DESIGNATION OF ORIGIN:
NAVARRA
SUB-AREA:
TIERRA ESTELLA
SOIL TYPE:
CHALKY BROWN
ALCOHOL CONTENT:
12,5% VOL
FERMENTATION TEMPERATURE:
15-ºC
FERMENTATION TIME:
12 days
GRAPE VARIETIES:
100% Chardonnay from our own vineyards.
TASTING NOTES:
Straw-yellow with green hues. Bright and luminous. Pleasant, intense aromas of bananas and hay with a touch of fennel. Unctuous and round in the mouth, with an excellent balance between acidity and alcohol. Very persistent.
Limited production of 28,000 numbered bottles.
PAIRING RECOMMENDATIONS:
appetisers, fish and particularly seafood.
SERVING TEMPERATURE:
6º-8ºC